Posted on 5 Comments

Do you want a tiered wedding cake or something different?

The traditional tiered wedding cake has been a wedding icon for ages. But, many couples today are stepping away from this practice for various reasons. Brides agree that it looks great and all, but it is very expensive and is it always worth all that money? With more and more wedding guests taking the healthy route, isn’t it a better idea to spend money on desserts that are just as tasty and satisfying, but healthier? “No wedding cake—a trend,” on Serious eats suggests that this is apparently a growing trend.

So, do you want a traditional wedding cake at your wedding, or would you choose something different and follow the trend? Let us help you find out.

The tradition behind wedding cakes

The wedding cake brings together several traditions from different parts of the world. The tiered cake began as a stack of cakes that the couple had to kiss over for a successful marriage. This later became a dessert that the bride would cut and distribute, with the belief that it would ensure her fertility.

Wedding cakes that were white in color, became the fashion after Queen Victoria’s wedding. She introduced white wedding dresses to the bridal world and with it, white wedding cakes as well.

If these traditional beliefs and superstitions behind the wedding cake do not appeal to you, or you are not really a cake person, there are several other equally attractive options out there. Take a look.

Assorted dessert buffet for all taste buds


The latest trend in wedding desserts, assorted dessert buffets bring together the choicest desserts of all types and tastes and allow guests to indulge in what appeals to them. Most couples choose bite-sized options. By going with four or five desserts,  everyone should find something they favor. The regulars at buffets are macaroons, candy treats, doughnuts, cupcakes, cake pops, cookies and tarts. These allow you to have a delicious spread and give you uncomplicated choices that can be arranged to create a spectacular display, which is perhaps more inviting than a towering wedding cake.

Wedding cupcakes


Another trend is to replace the wedding cake with an assortment of tiered cupcakes in various flavors and designs. These allow the guests to savor reasonably sized desserts, while you are saved from the complications of arranging for the cutting and serving of a regular wedding cake. With customized cupcake toppers and various decorative elements, it isn’t too difficult to design a cupcake table that is aesthetically pleasing and delicious in variety.

Dessert shots


Mini glasses dressed up with layers of delectable treats are both inviting and practical. Most layered desserts work well as dessert shots. A great thing about them is that they can be made into very pretty displays with a sophisticated beauty. Dessert shots will be loved by both adults and children alike, and it is just perfect for a casual event where your guests can indulge in it without having to sit down to eat.

Now that you know there is more to wedding sweets than just the traditional wedding cake, would you give any of these a try?

For more wedding tips and advice, and the latest trends in the world of weddings, continue visiting us at Best for Bride.

Posted on Leave a comment

Breaking wedding traditions: How to throw a fantastic wedding reception brunch


More and more couples are opting for wedding receptions in the morning, in place of the traditional evening affair for various reasons. Choosing brunch instead of dinner can considerably lower the catering and venue expenses. Or it could be so they want a unique wedding twist, or even so that they can set off on their honeymoon early and enjoy more time together.

Whatever be the reason, reception brunches work well when planned and executed properly. In fact, wedding reception brunches are convenient, and your guests will enjoy the function.

Here is a quick and easy guide to getting the little details for your wedding reception brunch perfect.

Keep the atmosphere friendly instead of formal

Unlike the formal plated dinner, brunches have a casual air. This allows you to have a more intimate gathering and enjoy quality time with your guests. The ideal location for a wedding brunch is outdoors, so plan your seating to utilize the beauty of the natural setting. Outdoor wedding brunches are ideal in spring or fall, when the weather is pleasant and the beautiful landscape adds a natural charm to your wedding. Plan the décor so it works well in natural lighting, and add elements like fresh flowers or vividly colored balloons that are casual, yet colorful.

Winter brides can also benefit from reception brunches, as the evenings are usually dark and depressing and daytime is more refreshing. Consider warming up your venue with a log fire and decorating with holly and mistletoe. Add to this, an enchanting white backdrop, and you will have a fairytale wedding to remind your guests of your lifetime event.

Plan your food choices wisely


A formal food service may seem out of place during the day. Opt for an interesting buffet instead. Include food choices that allow your guests to eat well, but not feel weighed down. The platter should include both breakfast and lunch-style dishes, so your guests can have their pick. Choose food that is great for late morning or early afternoon. Frittatas, cheeses, pancakes, pasta and sandwiches are good choices. You could also add a few exotic dishes like dimsums or chicken curry for a pleasant variation. Omelet and pancake stations, or s’more bars would be well-received and also add some action.

Don’t skip wedding cake or drinks


Just because you are getting married in the morning, you needn’t skip the wedding cake. Choose a light flavor like lemon or vanilla, and keep it fresh and welcoming with white frosting. Or you could replace the wedding cake with wedding cake cupcakes in multiple flavors instead. Since the portions are small, your guests will be tempted to try it. You could also get creative with a dessert buffet, and give your guests a variety of treats to choose from.

For drinks consider refreshing and lighter choices like cocktails, white wine, fruit juices, scented teas and fruit smoothies. If the weather is warm, fizzy drinks infused with lemon or ginger, or yogurt smoothies would be nice.

Doesn’t all this sound romantic? If you are smitten by this idea of wedding reception brunches, go ahead with it. Don’t forget to get the perfect wedding dress for the occasion; visit us at Best for Bride to do so.